Simply Moroccan Cuisine

Chicken – Ingredients:

• 3 lbs chicken drumettes or wings
• 5 tablespoon soy sauce
• 4 tablespoon rice wine vinegar
• 3 teaspoon Chinese 5 spice
• 2 teaspoons honey
• 1 teaspoon garlic powder
• 1/2 cayenne pepper
• 2 tablespoons olive oil

Steps:

1. in a plastic, mix all the ingredients except the olive oil.
2. allow to marinade in the refrigerator overnight.
3. pre-heat the oven to 350F
4. add the olive oil to the marinade
5. in an oven proof roasting pan, arrange the chicken and place in the over for 1 hour.

Dip – Ingredients:

• 1 boursin cheese (5.2 oz)
• 3 tablespoon whole milk
• 1/2 cup Chinese celery leaves

Steps:

1. In a food processor, blend all the ingredients.
2. place in serving bowl